Collection Details

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Seri Masakan Cina Vegetarian Lauk Lezat Tanpa Daging

Mary Winata - Nama Orang

Additional Information
Penerbit
Jakarta : Gramedia
GMD ( General Material Designation )
Text
No. Panggil
641.8
win
s
641.8 win s
ISBN/ISSN-
0000000000000
Klasifikasi
641.8
Deskripsi Fisik
56 hlm; 16x20 cm
Bahasa
Indonesia
Edisi
-
Subjek
China
Humans
Meat
Diet, Vegetarian
Vegetarians
Pernyataan Tanggungjawab
Info Detail Spesifik
-
GMD
Text
Tipe Isi
text
Tipe Media
unmediated
Tipe Pembawa
volume

Where is it available?

Perpustakaan Kampus-III Pedurungan
Item Code Call Number Status
030001084-1 641.8 win s Tersedia
Map
Perpustakaan Kampus-III Pedurungan

Jl. Wolter Monginsidi No.115, Pedurungan Tengah, Kec. Pedurungan, Kota Semarang, Jawa Tengah 50192

Open Hours

Monday - Thursday: 7:30 AM - 4:00 PM WIB
Friday: 7:30 AM - 4:30 PM WIB
Saturday - Sunday: Closed

5.0 Reviews

5 Overall rating

3 out of 3 (100%)
Readers recommended this collection

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Rafael Marquez
Wati Tirta Santoso
May 04, 2023

I thoroughly enjoyed "Seri Masakan Cina Vegetarian Lauk Lezat Tanpa Daging"! As a self-proclaimed foodie, I was impressed by the author's creativity in reinventing traditional Chinese dishes to suit vegetarian tastes. The recipes were easy to follow and the use of various vegetables and herbs added a delightful twist to classic dishes. What struck me most was the emphasis on using local ingredients and reducing waste, which resonated deeply with my own values. While some recipes may have been too adventurous for my taste, I appreciated the author's willingness to experiment and push the boundaries of vegetarian cuisine. Overall, this book is a must-have for anyone looking to spice up their mealtime routine!

Rafael Marquez
Cahaya Tirta Santoso
August 16, 2021

I thoroughly enjoyed "Seri Masakan Cina Vegetarian Lauk Lezat Tanpa Daging"! As someone who doesn't typically indulge in Chinese cuisine, I was pleasantly surprised by the array of delicious and innovative vegetarian recipes presented in this book. The dishes were not only visually appealing but also showcased a perfect balance of flavors, textures, and spices. What impressed me most was the creativity in substituting meat with plant-based alternatives, making it easy for anyone to replicate these mouthwatering dishes at home. With its clear instructions and beautiful photography, I found myself craving to cook up a storm and experiment with new ingredients. Overall, this cookbook is a must-have for any vegetarian food enthusiast looking to spice up their meals!

Rafael Marquez
Sitti Dwi Santoso
August 13, 2021

I thoroughly enjoyed my culinary journey through Seri Masakan Cina Vegetarian Lauk Lezat Tanpa Daging! This delightful cookbook is a must-have for anyone looking to explore the rich flavors and traditions of Chinese vegetarian cuisine. The author's passion for cooking shines through in each recipe, which are carefully crafted to be both authentic and accessible to home cooks. From savory stir-fries to comforting noodle dishes, every dish I tried turned out to be a true delight - even my non-vegetarian friends were impressed! With its clear instructions, beautiful photography, and generous serving of cultural context, this book is an invaluable addition to any kitchen.

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