Collection Details

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Handbook of Indigenous Fermented Foods

Edited by Keith H. Steinkraus - Nama Orang

Additional Information
Penerbit
New York : MARCEK DEKKER, INC.
GMD ( General Material Designation )
Text
No. Panggil
664.02
Ste
h
664.02 Ste h
ISBN/ISSN0824718488
Klasifikasi
664.02
Deskripsi Fisik
viii, 671 hal; 17,5x24 cm
Bahasa
English
Edisi
-
Subjek
Humans
Fermentation
Cultured Milk Products
Fermented Foods and Beverages
Pernyataan Tanggungjawab
Info Detail Spesifik
-
GMD
Text
Tipe Isi
text
Tipe Media
unmediated
Tipe Pembawa
volume

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