Collection Details

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Nursing Manual of Nutrition and Therapeutic Diet

TK Indrani - Nama Orang

Additional Information
Penerbit
New Delhi : Jaypee Brothers Medical Publisher ltd.
GMD ( General Material Designation )
Text
No. Panggil
613.2
Ind
n
613.2 Ind n
ISBN/ISSN8180611205
8180611205000
Klasifikasi
613.2
Deskripsi Fisik
365 hal; 13,5 x221,5 cm
Bahasa
English
Edisi
-
Subjek
Humans
United Kingdom
Nutrition Therapy
Nutritional Support
Pernyataan Tanggungjawab
Info Detail Spesifik
-
GMD
Text
Tipe Isi
text
Tipe Media
unmediated
Tipe Pembawa
volume

Where is it available?

Perpustakaan Kampus-III Pedurungan
Item Code Call Number Status
030002007-1 613.2 Ind n Tersedia
Map
Perpustakaan Kampus-III Pedurungan

Jl. Wolter Monginsidi No.115, Pedurungan Tengah, Kec. Pedurungan, Kota Semarang, Jawa Tengah 50192

Open Hours

Monday - Thursday: 7:30 AM - 4:00 PM WIB
Friday: 7:30 AM - 4:30 PM WIB
Saturday - Sunday: Closed

3.4 Reviews

3.35 Overall rating

2 out of 3 (67%)
Readers recommended this collection

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Rafael Marquez
Bagus Putri
December 18, 2022

I found "Nursing Manual of Nutrition and Therapeutic Diet" to be an invaluable resource for anyone working in healthcare, particularly nurses and dietitians. The book provides a comprehensive overview of nutrition and dietary therapy, covering topics such as macronutrients, micronutrients, and fluid and electrolyte balance. I appreciated the clear and concise writing style, which made complex concepts easy to understand. The inclusion of case studies and practical examples added depth and relevance to the material, making it an excellent reference for clinical practice. While some sections felt a bit dry or overly technical at times, overall I found the book to be well-organized and informative, and would highly recommend it to anyone looking to improve their knowledge of nutrition and dietary therapy in healthcare.

Rafael Marquez
Mega Kusuma Permana
November 11, 2022

I found the "Nursing Manual of Nutrition and Therapeutic Diet" to be a solid resource for understanding the basics of nutrition and dietetics in a clinical setting. The text is well-organized and covers a range of topics, from macronutrient breakdowns to meal planning strategies. While the information itself is useful, I felt that the manual could have benefited from more real-world examples and case studies to help illustrate key concepts. Additionally, some of the language and terminology may be too technical for newer nursing students or those without a strong background in nutrition. Overall, this book serves as a good starting point for nurses looking to gain a foundation in nutrition and dietetics, but it may not provide the level of depth or practical application that more advanced learners are seeking.

Rafael Marquez
Wahyu Nurul Santoso
June 03, 2021

I was thoroughly impressed with this comprehensive nursing manual on nutrition and therapeutic diet! As a healthcare professional, I found it to be an invaluable resource that provides a solid foundation in the principles of nutrition and its application in various clinical settings. The book's clear and concise language makes it easy to understand complex concepts, while the numerous case studies and examples effectively illustrate how to apply theoretical knowledge to real-world scenarios. I particularly appreciated the detailed information on nutritional assessment, meal planning, and therapeutic diets for various medical conditions, which has already enhanced my practice as a nurse. Overall, this manual is an indispensable tool that every healthcare professional should have in their library!

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