SLiMS | Perpustakaan Poltekkes Kemenkes Semarang

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Hal. Awal Sebelumnya 1 2 3 4 5 Hal. Akhir

Dasar-Dasar Manajemen dalam Pendidikan Gizi

2018

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B. Doddy Riyadi; Arsinah Habibah Fitriah. (2018)

Dasar-Dasar Manajemen dalam Pendidikan Gizi

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Perpustakaan Kampus 1 Tembalang Tersedia 1

Buku Panduan & Abstrak Widyakarya Nasional Pangan & Gizi WNPG XI 2018

2018

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Rahmi Lestari Helmi; Nur Tri Aries Suestiningtyas; Mila Kencana. (2018)

Buku Panduan & Abstrak Widyakarya Nasional Pangan & Gizi WNPG XI 2018

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Perpustakaan Kampus-III Pedurungan Tersedia 1

Pengolahan Data Penelitian Kesehatan Dan Gizi

2019

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IdrusJ us'at. (2019)

Pengolahan Data Penelitian Kesehatan Dan Gizi

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Perpustakaan Kampus-III Pedurungan Tersedia 3

Ilmu Gizi Menjadi Sangat Mudah

2011

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dr. Linda Dwijayanthi. (2011)

Ilmu Gizi Menjadi Sangat Mudah

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Perpustakaan Kampus-III Pedurungan Tersedia 7
Perpustakaan Kampus Tegal Tersedia 2

International Dietetics & Nutrition Terminology (IDNT) Reference Manual

2008

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American Dietetic Association. (2008)

International Dietetics & Nutrition Terminology (IDNT) Reference Manual

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Perpustakaan Kampus-III Pedurungan Tersedia 1

Jurnal Riset Gizi Vol.4 No. 2 November 2016, Jurusan Gizi Poltekkes Kemenkes Semarang

2016

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Jurusan Gizi Poltekkes Kemenkes Semarang. (2016)

Jurnal Riset Gizi Vol.4 No. 2 November 2016, Jurusan Gizi Poltekkes Kemenkes Semarang

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Perpustakaan Kampus V Magelang Tersedia 1

Prosiding A Simposium Penelitian Terkini Pangan dan Giz : Bidang Biokimia Gizi, Gizi Klinis dan Dietetik

2013

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Hardinsyah; Dodik Briawan. (2013)

Prosiding A Simposium Penelitian Terkini Pangan dan Giz : Bidang Biokimia Gizi, Gizi Klinis dan Dietetik

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Perpustakaan Kampus-III Pedurungan Tersedia 1

Prosiding A Simposium Penelitian Terkini Pangan dan Giz : Bidang Biokimia Gizi, Gizi Klinis dan Dietetik

2013

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Hardinsyah; Dodik Briawan. (2013)

Prosiding A Simposium Penelitian Terkini Pangan dan Giz : Bidang Biokimia Gizi, Gizi Klinis dan Dietetik

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Perpustakaan Kampus-III Pedurungan Tersedia 1

Basic Nutrition in Health and Diease including selection and care of food

1981

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Phyllis Sullian Home,R.D,B.S,M.E. (1981)

Basic Nutrition in Health and Diease including selection and care of food

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Perpustakaan Kampus-III Pedurungan Tersedia 1

Textbook of Human Nutrition

2014

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Agarwal, Anjana; Shoba A Udipi. (2014)

Textbook of Human Nutrition

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Perpustakaan Kampus 1 Tembalang Tersedia 1

Hal. Awal Sebelumnya 1 2 3 4 5 Hal. Akhir

Dasar-Dasar Manajemen dalam Pendidikan Gizi

Availability

Buku Panduan & Abstrak Widyakarya Nasional Pangan & Gizi WNPG XI 2018

Availability

Pengolahan Data Penelitian Kesehatan Dan Gizi

Availability

Ilmu Gizi Menjadi Sangat Mudah

Availability

International Dietetics & Nutrition Terminology (IDNT) Reference Manual

Availability

Jurnal Riset Gizi Vol.4 No. 2 November 2016, Jurusan Gizi Poltekkes Kemenkes Semarang

Availability

Prosiding A Simposium Penelitian Terkini Pangan dan Giz : Bidang Biokimia Gizi, Gizi Klinis dan Dietetik

Availability

Prosiding A Simposium Penelitian Terkini Pangan dan Giz : Bidang Biokimia Gizi, Gizi Klinis dan Dietetik

Availability

Basic Nutrition in Health and Diease including selection and care of food

Availability

Textbook of Human Nutrition

Availability

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