SLiMS | Perpustakaan Poltekkes Kemenkes Semarang

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Hal. Awal Sebelumnya 6 7 8 9 10 Berikutnya Hal. Akhir

Food habits,dietary intake and nutritional status during economic crisis among pregnant women in Central Java,Indonesia

2004

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Th. Ninuk Sri Hartati. (2004)

Food habits,dietary intake and nutritional status during economic crisis among pregnant women in Central Java,Indonesia

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Perpustakaan Kampus-III Pedurungan Tersedia 1

Basic Nutrition in Health and Diease including selection and care of food

1981

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Phyllis Sullian Home,R.D,B.S,M.E. (1981)

Basic Nutrition in Health and Diease including selection and care of food

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Perpustakaan Kampus-III Pedurungan Tersedia 1

Pengaturan Makanan dan diit untuk Penyembuhan Penyakit

1997

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Sjahmien Moehyi. (1997)

Pengaturan Makanan dan diit untuk Penyembuhan Penyakit

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Perpustakaan Kampus V Magelang Tersedia 2

Ilmu Nutrisi Gizi dan Daging

2011

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Soeparno. (2011)

Ilmu Nutrisi Gizi dan Daging

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Perpustakaan Kampus-III Pedurungan Tersedia 1

Gizi sehat untuk perempuan

2006

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Saptawati Bardosono. (2006)

Gizi sehat untuk perempuan

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Perpustakaan Kampus V Magelang Tersedia 3

Mengenal Menu Sehat Ibu Hamil

2008

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Prasetyono. (2008)

Mengenal Menu Sehat Ibu Hamil

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Perpustakaan Kampus VII Purwokerto Tersedia 1

empat Pola Makan berdasarkan empat golongan darah Eat Right For Your baby

2006

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Peter J. D'Adamo. (2006)

empat Pola Makan berdasarkan empat golongan darah Eat Right For Your baby

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Perpustakaan Kampus V Magelang Tersedia 1

Hidup Sehat dan Bahagia bersama Diabetes : Panduan Lengkap Pola Makan untuk Penderita Diabetes

2011

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Prof. Dr. dr. Askandar Tjokroprawiro, SpPD, K-EMD, FINASIM. (2011)

Hidup Sehat dan Bahagia bersama Diabetes : Panduan Lengkap Pola Makan untuk Penderita Diabetes

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Perpustakaan Kampus-III Pedurungan Tersedia 1

Buku Pegangan Prektek Dietetika

1996

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Edith Herianandita. (1996)

Buku Pegangan Prektek Dietetika

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Perpustakaan Kampus-III Pedurungan Tersedia 3

Preparation and Use Of Food-Based Dietary Guidelines

1998

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Joint FAO/WHO Consultation. (1998)

Preparation and Use Of Food-Based Dietary Guidelines

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Perpustakaan Kampus-III Pedurungan Tersedia 1

Hal. Awal Sebelumnya 6 7 8 9 10 Berikutnya Hal. Akhir

Food habits,dietary intake and nutritional status during economic crisis among pregnant women in Central Java,Indonesia

Availability

Basic Nutrition in Health and Diease including selection and care of food

Availability

Pengaturan Makanan dan diit untuk Penyembuhan Penyakit

Availability

Ilmu Nutrisi Gizi dan Daging

Availability

Gizi sehat untuk perempuan

Availability

Mengenal Menu Sehat Ibu Hamil

Availability

empat Pola Makan berdasarkan empat golongan darah Eat Right For Your baby

Availability

Hidup Sehat dan Bahagia bersama Diabetes : Panduan Lengkap Pola Makan untuk Penderita Diabetes

Availability

Buku Pegangan Prektek Dietetika

Availability

Preparation and Use Of Food-Based Dietary Guidelines

Availability

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